From Texas to Tulsa

Thursday is the big day. AKA I pack up my life in Colorado and move 600+ miles away to Tulsa, OK. I also start my first real girl job in less than a week, so all that adds up to one stressed chica. I’m just trying to take things one day and one box at a time and enjoy the time I have left as an unemployed Colorado girl 😉

But enough moving and life change talk, let’s talk about spring break instead. Specifically my spring break. I spent most of it in Houston, TX at my aunt and uncle’s house and then a couple days at their lake house a few hours away (along with a side trip to Tulsa the weekend before to find me an apartment and furniture). This was possibly my last family vacation ever and even though it wasn’t always perfect, I tried to soak up every minute (even our way-too-long 18 hour drive home on Saturday) of the trip.

Prepping road trip snacks.

Lunch at Whole Foods after a morning of apartment hunting in Tulsa. This WFM was huge, had a great salad bar selection and is a 7 minute drive from my new place!

A cute li’l lizard I found (you can barely see it, but it’s in the middle, on the fence) when I was laying out by the pool.

I could get used to this #poollyfe

Galveston day trip.

I love my sissy!

They had the most colorful parrots at the Moody Gardens rainforest.

I dressed up for a day that was mostly spent driving to the lake house.

Rain on the window.

Doesn’t this look so real? It was actually a fake turtle in an exhibit at a national park visitor center.

Easy and healthy road trip snacks in the car on the way back home. Grapes, carrots and one-ingredient PB.

I didn’t know the TX panhandle had so many mesas! I absolutely love desert-like terrain.

I love vacations, but it feels great to be back in my own bed!

This vacation really challenged me A LOT! I had to deal with 4 really long drives (CO to Tulsa, Tulsa to Houston, Houston to the lake house, the lake house to home) where I was eating on the road (either Chipotle salads or healthy road trip snacks like Larabars and kale chips and carrots) and not getting much movement (I HATE sitting for long periods of time), as well as eating meals at weird times (my aunt and uncle love eating dinner late, so every night we ate after 8:30 pm!) and sometimes skipping meals because I wasn’t hungry, and also not getting any real exercise other than some walking. There were times on the trip I was miserable, because the humidity was messing with my hair and skin and I felt downright ugly and fat. But honestly, it was a nice trip, even though it wasn’t necessarily very relaxing. And when I got home, I was surprised to notice that my body didn’t really change at all during a week of no formal exercise and mostly eating snacks and not a ton of veggies. Of course, it felt great to get back into my daily workout routine and eating normal meals/snacks at regular times but this vacation taught me that it doesn’t have to be all or nothing. Flexibility is an important part of a healthy lifestyle, a part I’ve been mostly neglecting. Yes, regular exercise and balanced eating are incredibly good for you, but eating at Chipotle twice in one week or taking a break from working out on vacation is normal sometimes, and there’s no reason to beat ourselves up about it. This is hopefully something I can carry into my new life, because there may not always be time for 2 workouts a day or homemade salads for lunch, but I can still be healthy, and that’s what matters.

Do you prefer road trips or flying? How do you fit flexibility into a healthy lifestyle? 

Currently: May

I feel like I was just saying this a month or so ago, but it’s dead week again on my campus. It’s honestly not as awful as it sounds, but seeing as I have just over a week until my first and only final, as well as many projects due this week, I needed to get in some quick and easy posts while I’m stressed out over end-of-the-year stuff for the next week and a half. I promise I’ll be back to more normal posting once school ends, I move out and get settled back in at home and with my internship and online summer class. Until then, enjoy the mindless fun posts 😀

Current Book: Does my geology book count? ‘Cause that’s probably the only book I’ll be reading until next Tuesday…and it’s not even by choice.

Current Music: Still loving on the alt rock genre, especially Vampire Weekend and Blondfire. I jammed out to this song while taking an impromptu mini road trip to the mountains two weekends ago. Reminds me that summer’s coming soon!

Current Guilty Pleasure: All things raw and delicious! This weekend alone, I stocked up on kale chips (hey, they were on sale!), sprouted Thai curry cashews (total obsession), cacao nibs, dried fruit and a few raw energy bars. Raw food can be expensive but it’s worth it to me for the taste and health benefits.

Haven’t bought this in awhile, but it may be my post-finals treat.

Current Nail Color: Pink+coral, with polka dots. So fun, but so easy to do!

Super cute!

Current Drink: My infused water…planning on making a second batch soon!

Current Food: I’ve been loving on the raw snacks (as I said above), sweet potatoes (what else is new?), salted crunchy peanut butter (normally not a PB lover, but I’m going with it), all kinds of summer fruit, tofu, avocados and the new paleo BBQ sauce I picked up.

Current Favorite Show: I haven’t been keeping up with many shows, but SNL is a perennial favorite of mine and Zac Galifianakis is always hilarious.

Probably one of the funniest sketches.

Current Wishlist: For the weather to stay warm for the rest of the summer(60s and rain is better than snow, but I want 70s and 80s!), good grades in all my classes, a smooth move-out process, maybe one more time to hang out at my apartment’s pool (which as far as I know still hasn’t reopened…and there’s less than 2 weeks left in the semester).

Current Needs: Less stressful days,  more sunshine (we’re set to get rain most days this week, which is nice for drought conditions but makes me a little sad) & more regular visits to the Whole Foods salad bar (maybe when I go home for the summer?!)

Current Triumphs: Finishing off my second semester at CTV strong, getting the summer internship I really wanted, starting to conquer my food issues. (P.S. Look for me in the video at about 6:20 and ignore the awkward screenshot)

Current Bane of Existence: The checkout list I got from my complex for moving out. Seriously, it’s a full page of cleaning instructions. I see a lot of sweeping and vacuuming in my future 😦

Current Celebrity Crush: Justin Timberlake. He’s super sexy, got a great voice and sense of humor and I loved his SNL “Veganville” song!

 

So flippin’ funny!

Current Indulgence: I finally got my fill of the Whole Foods salad bar again this weekend, and it reminded me how excited I am to be home so I can enjoy it more often. My wallet doesn’t love it, but it makes for a better dinner out option than most restaurants! And everyone’s got a guilty pleasure, right? Might as well be a healthy one!

Always so damn good.

Current Blessing: Much better weather this week than we’ve been getting the past 3 weeks. I don’t want to jinx it, but I’m thinking we’re done with the snow for awhile, and rain is always much-needed here. I would hate to have to deal with a wildfire like California is right now and like the bad ones we experienced last summer.

What are some of your currently’s?

My Week Through Phonto

No WIAW this week–I know, how lame! Kidding, but my eats have been kinda lacking lately. Think homemade waffles with protein frosting for breakfast, steamed edamame with fresh fruit for lunch, DIY trail mix for snacks (I’ve been loving on the dry roasted edamame, raisin, pistachio and mini chocolate chip combo!), chilled stirfrys for dinner and healthy homemade baked goods for dessert. Okay, maybe not so boring since I love all of it (especially the protein powder-packed version of my mocha chip banana bread!) but you’ve all seen a million photos of these things already. So I thought this week I’d switch things up and share my favorite things from the week–in Phonto form!

Probably a pathetic little bicep, but I’m proud of it!

I professed my love for planks in last week’s Friday Faves–and this is why! My arms and core have been getting so strong because of them, which is awesome. I love body weight workouts because they make me feel badass–like I’m building strength all on my own, without any equipment!

One of my new fave Sbux drinks–berry hibiscus Refresher.

I love love love Starbucks, especially their iced drinks. I could probably just live on their plain iced coffee sweetened with stevia or their light soy Frappuccinos. Or maybe even their unsweetened passion iced tea. But these new Refreshers are definitely delicious, and totally live up to their name. When they were offering them free, my mom and I each got one. I loved the berry one most but the limeade one was decent. I’m excited to try their VIA packets though!

This sight isn’t very common here in CO, so I had to snap a shot!

Rain looks so pretty, especially with a rainbow, but it sure isn’t pretty to drive in! I got caught in it on my way home from my internship and the worst part was the crazy wind. I made a quick stop at Whole Foods and almost blew away on my way out! But when I got home, I spotted this rainbow and had to take a picture because it looked gorgeous.

Still rockin’ the color blocking nail!

I am obsessed with the party or color blocking nail trend. Basically you paint glitter over one of your nails or paint one of them a different color. So fun, and a little more grown up than painting every nail a different color! My favorite shades at the moment are coral and lavender. Who says they don’t go together? I make them work 😀

‘Nuff said 😉

I’ve mentioned it no less than a million times but I’ll say it again–I lurve me some spicy foods! I’m not one of those wimps who thinks jalapenos are too hot…nope, I take my spicy stuff seriously. So these new pickles are right up my alley. They’re perfectly spicy and really crisp and fresh. I only eat Claussen pickles because they’re always kept refrigerated so they taste better. If you like spicy things like I do, please look for these. You won’t regret it…well, maybe your tastebuds will a little bit!

Striped tee: Hollister. White woven belt: Abercrombie & Fitch. Navy twill shorts: Hollister.

I used to hate stripes with a passion, dunno why. Now I’m totally embracing them, especially this particular shirt. It’s just so simple yet cute, slightly cropped and kinda loose fitting, just the way I like my tees in the summer.

A snackplate for dessert: kettle corn, WF vegan chocolate chip cookie pieces, NadaMoo! java crunch coconut milk ice cream, side of fresh pineapple,

I’m so indecisive that it’s no wonder I turn to snackplates almost every day. I’d rather have little bits of a lot of stuff than make a commitment to one big thing most of the time and this dessert was no different. I only had a few pieces of a cookie left so I paired it with some vegan coffee ice cream, my favorite kettle corn and some super juicy pineapple. I did eat them all separately though, otherwise that would just be weird and gross!

What have you been up to this week? Do you like pickles?