A Very Vegan Thanksgiving

Hi peeps! Hope you all enjoyed your Thanksgiving and Black Friday (if you live in the U.S.)! I am so sad that it’s over, mostly because I’m headed back up to campus tomorrow 😦 I’ve had such an amazing time this past week that I can’t believe break’s almost over. However, in less than 3 weeks, I’ll be back home for a whole MONTH! I ā¤ college šŸ˜€

I decorated my little Christmas tree, even though I won't get to see it again for a couple of weeks. Ignore the toilet in the background, I am so classy šŸ˜‰

Let’s back up to the day before Thanksgiving. I’ve never gone shopping on Black Friday before–I love shopping, but can’t handle the crowds and possibility of being attacked viciously by desperate shoppers 😯 My family decided to head up to Denver’s 16th Street Mall the day before Thanksgiving to try to avoid the crowds. We hit up the brand new H&M store first…where apparently a million other people also decided to go! So yeah, we did not end up avoiding the crowds. And unfortunately, the store was underwhelming. I mean, it looked cool inside, but it was packed and the clothes were kinda eh. I was definitely expecting more. I was considering buying a cute gold clutch, but I didn’t really think it was practical, so I passed. The only things I really wanted, a pair of cream knit legwarmersĀ and a sequin skirt weren’t there or in my size so I left empty-handed. My sister and I also left Forever 21 without buying anything. They had more cute things than H&M, but I wasn’t really feeling it.

The lovely boots I was telling you about in my last post. I've already worn them out a few times!

What didn’t end up being a disappointment was Pinkberry. But then again, is froyo everĀ disappointing? Especially peppermint froyo? My mom and sister really wanted to try their seasonal peppermint flavor, so both of them gotĀ a cup topped with peppermint bark. I also got peppermint, but topped mine with just pomegranate seeds. Weird? Yes. But also really good. Don’t knock it til ya try it šŸ˜‰

Another way I've been avoiding my homework--reading my fave magazine, People StyleWatch.

After walking around the pedestrian mall to kill some time, we drove across town to our favoriteĀ mall. We seriously go there quite a few times throughout the year, even though it’s probably 60 miles from our house. Dedicated shoppers right thurrrrĀ šŸ˜› But it is such a nice mall, and pretty huge. I just realized that it has an AnthropologieĀ store–I may have to check that out next time we go there! Anyways, my sister and I were on a mission so we ditched our parents and headed straight for Hollister and Abercrombie & Fitch. As I’ve said before, those are two of our favorite stores. I know they’re totally clichĆ© or whatever, but we truly love them and don’t just shop there because it’s the ‘cool kid’ thing to do. We both ended up getting one thing at each store and with all the discounts we used, we ended up saving a ton of money. Love when that happens! Afterwards, we met up with our parents at the T-Mobile store. Our cell phone contract expires soon with them, so we wanted to play around with the phones and see what we might end up buying. A lot of them were really neat, but my mom ended up deciding later that we’re probably going to switch to AT&T. Fine with me, as long as they have awesome phones!

Navy striped pullover sweater from Hollister, red/navy plaid shirt from Abercrombie & Fitch, both for less than $50 total!

Can I have this sexy man for Christmas? Kthx.

Thursday was, of course, Thanksgiving. The food of T-Day is never my favorite part–I just love being with my family. The Macy’s parade was fun to watch and it was so nice to just spend the morning and afternoon relaxing while my mom slaved away in the kitchen. One of our traditions is to have snacks in the early afternoon instead of lunch and I was looking forward to that. I filled up a turkey-decorated paper plate with some of my fave snacks and then just chilled out on the deck with my madre and padre. It was so weird that it was warm enough to sit outside on Thanksgiving–usually it’s pretty cold and sometimes snows. But Colorado is so random weather-wise, I love it. After snacks, my dad and I went on a long walk and then came back and started prepping the brussels sprouts we were going to grill for dinner.

My T-Day outfit: grey wool duster cardi (A&F), grey floral tank (HCo.), coral culotte shorts (A&F), grey polka dot tights (Target). Sorry about my weird stance, I was trying unsuccessfully to show off the tights.

Snack plate lunch: Whole Foods kettle corn, jalapeno-stuffed green olives, local salsa, Whole Foods guac, bell pepper strips, green mojo multigrain chips, artichoke hummus. I went back for more kettle corn and chips latah!

Thanksgiving dinner was pretty quiet with just the four of us, but it was nice. My dinner ended up being all vegan, but it was kinda disappointing. I tried this field grain celebration roast that tastes exactly like stuffing. Unfortunately, I hate stuffing, but the roast wasn’t awful. The best part of my dinner by far was the baked sweet potato topped with a little maple syrup and some peanut flour sauce. Mmmmm, so darn tasty! What is it about sweet potatoes that’s so addicting? The sprouts turned out way too hard and dry, which was sad because I usually love ’em. You win some, you lose some. I tried a little of my mom’s stuffing, which she made vegan, but honestly, I still hate it. Sorry stuffing lovers! I might like a cornbread stuffing though so that may be tested out at next year’s feast. However, dessert is always the best part, hands-down. I had another piece of the festive garland bars I made (I’ve seriously had a piece of it every night since I made it on Monday–can you say obsessed?) and a slice of the pumpkin pie bars my mommy made. She also made these vegan especially for me, and they were super delicious, even better than a pumpkin pie. They were a little cakey and pretty sweet but so good.

My breakfast on T-Day: banana softserve topped with chocolate & PB Puffins and peanut flour sauce.

Friday I woke up later than I have in awhileĀ (9 am!), had breakfast and just hung out for awhile. Lunch was a strange but yummy creation I’ve been enjoying this week. I cook up some butternut squash cubes, top them with black beans and some plain Greek yogurt mixed with a little guacamole. Then I pour on some really good salsa and crush some Late July mild green mojo chips on top. It seems so weird, but it’s actually good and kinda Mexican-y. I made something similar to it over summer break, but it was on top of lettuce instead. We ran out of lettuce this week, so I decided to use squash as the veggie base and it turns out just as good. Plus I’m obviously obsessed with anything orange.

I'm not even sure what to call this, except amazingly delicious!

Later on, my sister and I drove out to brave the Black Friday crowdsĀ get our Starbucks fix. The ‘bucks we went to was crowded as usual, but we actually ended up getting to sit in the leather chairs in the corner, so that was a win. I got the tall skinny peppermint mocha with soy, and it was even better with the soy versus the skim. A lot creamier without being sickening. I think this will be my holiday drink go-to. Afterwards, we walked over to Ulta to goof around and try on sunglasses and smell all the lotions and stuff. I love that girl; we always have so much fun together, especially when it’s just the two of us. Surprisingly, most of the stores weren’t that crowded (except the Apple store) but then again it was almost 5 at night. I guess most Black Friday shoppers head out early.

I'm a sucker for the red cups!

Friday night my dad had another performance of his play, so the rest of us just stayed home and hadĀ a nice dinner of leftovers (I had a slice of the celebration roast topped with yellow mustard, which made it so much better, and some sweet tater fries) and then spent the rest of the night watching The Devil Wears Prada (my favorite movie ever!) and playing games.

How sad is this--packing up to go back to school 😦 The countdown til Christmas break officially begins Monday!

What have you been up to the last few days? Have you ever shopped at H&M?

Simply Having a Wonderful Weekend Time!

Heya everyone, thanks for all the input on my fruit and sugar post. Of course, I know fruit is good for me, but with all my eating disordered tendencies, it can be really hard to push all these silly “diet tips” out of my brain and do what’s right for my body. I really love what you all had to say on the subject though!

Now onto more fun šŸ˜€ Sorry about my really lame title, can you tell I’m in the Christmas spirit? I’ve officially been home for Thanksgiving break forĀ 63 hours as I’m writing thisĀ (yes, I really did count!) and it’s been the bestĀ two days so far!

Friday was a crazy-busy day as I got ready to leave campus for break while also having classes and a test to go to 😦 I was running back and forth between class and my dorm and then I finally met my mom back in the parking lot after my last class. I was so excited to see her, even though I had just been home the weekend before. But I haven’t been home for more than 2 days since summer break back in August so it’s definitely been awhile since I could just take some time to relax at home. We headed straight for this nearby apartment complex that I recently applied to for next year. I am so ready to get out of the dorms after almostĀ a year and a half so I was super pumped when I found out that they accepted my application. So we went on a little tour of the place, and it seems pretty cool. I’m planning on moving into a one-bedroom (because of my horrible roommate fiasco of last year) and the one bedrooms actually are pretty large. My mom seemed to like the place too, and it’s not too expensive, plus it’s on the bus line to campus which is awesome as I might not have a car next year. Oh, and it has an outdoor pool–holllllla!Ā I’m crossing my fingers that we can sign a lease soon. An apartment with a real kitchen, here I come!

After that, I had to take a stats test (so ready to be done with that awfulness) and then my mom treated me to some gelato! I haven’t had some in months and I’ve been craving it, even though it’s been cold out, so it was a nice little snack. I got my usual soy chocolate, and some pumpkin. Seriously, the combo of pumpkin and chocolate is up there with peppermint and chocolate. Just so darn tasty!

I could seriously live at Gelazzi, it's the best gelato place ever!

After grabbing all my stuff from my room, we headed home, what we thought would be a 2 and half hour drive as usual. Well…it actually turned out to be a 3 hour and 15 minute drive, because of all the horrible traffic. Seriously, drivers in northern CO areĀ theĀ worst–they slam on their brakes for almost anything. Cars pulled off on the shoulder cause major pile-ups and end up making the relatively short drive home way too long. Luckily, we did get home safely and we listened to Christmas music the whole way down, so it wasn’t too awful šŸ˜›

On Saturday morning, I totally savored the family time at breakfast. On the weekends, we almost always all have breakfast together, and it is the best, with the newspaper all over the table! We are big newspaper readers fo sho, even though I usually only read the lifestyle section and the comics šŸ˜‰ Then I dragged my dad outside so we could get the mail…because I was expecting something big! Well, not really, but I was excited. I ordered……….peanut flour! Heck ya, you better believe I was chomping at the bit to try it! I’ve seen it on like a billion blogs, and never got to try it, since I have no Trader Joe’s in my state 😦 Come on TJs, come to Colorado, pretty please? I ordered mine off iHerbĀ and I couldn’t wait to dig in. For lunch, I was really feeling some veggie chili, so I heated up some Amy’s black bean chiliĀ and I really wanted cornbread on the side. Of course, I didn’t want to makeĀ a huge batch of it in the oven, so I thought why not make a microwave corn muffin? And add peanut flour to the mix–genius! It was soooooo good, you’d think it was actually cooked in the oven, but it only took a minute in the micro to puff up nicely.

Veggie chili + corn muffin = best cold day lunch.

Peanut Corn Muffin for One (vegan if Greek yogurt omitted, high protein)

1 tbsp yellow corn meal

1 tbsp peanut flour

1/4 tsp baking powder

water, enough to make smooth

1/2 tbsp plain Greek yogurt (can use pumpkin or applesauce to make vegan)

sweetener, to taste (I usedĀ a packet of Truvia)

Mix dry ingredients together in a small microwave-safe ramekinĀ or nonstick cooking sprayed coffee mug. Add wet ingredients and stir til smooth and blended. Place in microwave on high for one minute; add additional time if necessary. Serve with veggie chili or topped with nut butter.

I am definitely making more microwave mug cakes with peanut flour–it adds a nice light peanutty taste, not to mention lots of protein!

After this delicious lunch, we were off–to Starbucks! They were having a deal this weekend between 2 and 5 pm where you could buy one holiday drink and get another one free. I love their holiday stuff, and couldn’t wait to try their new skinny peppermint mocha so I draggedĀ my dad and sister along. Just kidding, they love Starbucks as much as I do! First, we made a stop at the mall nearby. It was cool to see it all decked out for Christmas–the crowds on the other hand were not so cool. I guess they’re normal around this time of year though. After a brief swing through Hollister (mine and my sister’s favorite clothing store), we hit up Bath and Body Works. I ran out of the vanilla bean noelĀ lotion awhile back, and since I love their holiday lotions, I wanted to stock up. I got a mini vanilla bean noel lotion, a mini pink sugarplum lotion (one of their new ones, and SO good) and another pink sugarplum lotion for my sister since they were 3 for 10. I love Bath and Body Works–lotion is one of my addictions for sure and theirs are the best.

How cute are these?

Starbucks was also crowded, but it was worth the wait to get my tall skinny peppermint mocha latte–in a red cup, my first of the season! The red cups always make me feel so cozy and excited for the holidays. I was really glad I got a hot drink yesterday, too. It was so windy and cold out that the drink definitely warmed me up. The verdict? I loved the drink. I’ve mentioned before that I always get the skinny versions of their drinks, and this one did not disappoint. Peppermint and chocolate (plus coffee!) is my favorite seasonal flavor combo, and this drink might become my go-to this season. Plus I didn’t get a headache or feel sick afterwards, so that was a win. I’ve found that if I get anything larger than a tall, I get all queasy and feel crappy the rest of the day, which is no bueno. So tall it is for me!

Oh yes, Starbucks, you are my best friend šŸ˜‰

Saturday night, we saw my wonderful daddy in a play. Seems like every time I come home, I’m seeing someone in a play. I guess my family is very theatricalĀ šŸ˜› Actually, it’s usually only my sister, though I used to be really into acting in middle school and high school, and my parents used to run kids acting classes. Now my dad mostly just writes plays in his free time, but he got corralled into acting in one of the short plays. The one he was in was pretty funny, as was another one of the plays. The other two were…well, bad, but luckily they were short!

A random lunch that was actually great: vegan quesadilla (jalapeno almond cheese on brown rice tortilla), dark chocolate peanut mug cake, cinnamon-spiked butternut squash.

Sunday was grocery shopping part uno. You all know how much I love grocery shopping, and shopping in general. My mom and I went to Bath & Body Works (again!) to find some lotions that we ended up having to order online, but we did get hand massages in the store! Then we went to Super Target, aka my favorite grocery store after Whole Foods. Since Thanksgiving is only a few days away, it was busier than usual, and we ended up spending almost 2 hours walking all over the store. Shopping is my favorite form of cardio for sure šŸ˜‰ By the time we got out of there, our cart was filled to the brim, and I ended up getting some ingredients I need for some things I’m planning on making (recipes to come very soon), as well as a dress, pair of heels and tights for an audition/interview I have with my school’s TV station (I want to be a weather anchor!) and also some Christmas window clings for my window at school. Definitely a successful shopping trip!

A very orange and yellow dinner: Gardein veggie nuggets, chipotle sweet potato fries, sweet tater tots, butternut squash and yellow mustard.

I really wanted some oats this morning, and since I’ve been really into volumized oats lately, I had to plan in advance, so I whipped up a batch of dark chocolate peppermint oats! I think I ended up adding a little bit too much peppermint extract, but they were still nice and minty and refreshing.

Dark chocolate peppermint oats topped with half a homemade dark chocolate peppermint waffle. Peppermint overload? No way!

Today seemed to be the day of making new, simple recipes. At dinner, I made a smoothie with Silk Nog, organic pumpkin puree and peanut flour (yes, I’m already obsessed) and it actually turned out awesome. Peanut flour really does go with almost everything, it was definitely a smart purchase. Then I made pumpkin s’mores. Oh yeah, get excited! Pumpkin and chocolate isĀ an amazing combo, I love s’mores in general so I thought it would be awesome. And I was not disappointed!

Check out that oozing pumpkin goodness and an Instagram'd photo.

Pumpkin S’mores (can be made vegan, makes 1)

1 graham cracker square, halved

vegan chocolate chips (I used a teaspoon)

vegan or regular mini marshmallows (I used a tablespoon)

1 tbsp pumpkin puree

Place chocolate chips on one side of a graham square and microwave for 15-20Ā seconds on high until the chips start to melt. Add marshmallows on top and microwave for 10 more seconds. Spoon pumpkin onto other graham square and place on top of chocolate and marshmallow side. Don’t forget the napkins!

Besides my random experiments in the kitchen, I also did some more grocery shopping (this time at Whole Foods–yay!) as well as boot shopping and a hair cut. I always love how my hair looks right afterward until I shower, but then I can never style it the exact same way again. And the boot shopping was also a huge success–I’ll show you guys my new boots in action sometime soon, but for now, here’s a photo from the DSW website, where I got them from. There were a little bit more expensive than I would have liked, but they’re very cute and comfortable, even with a 2 inch heel. I think they’ll get a lot of use and I can’t wait to show them off on campus.

Mine are brown, but they are exactly like this!

I love my new hair, too!

So my weekend was definitely action-packed, but I wouldn’t have it any other way. I had so much fun and I can’t wait for the rest of Thanksgiving break. And no worries, I’ll be getting back to you all with a few recipes very soon!

What was something fun that you did this weekend? Do you like tall boots?