WIAW: Still Summer

I know people think fall started on September 1st, or that Labor Day weekend marked the end of summer, but not in my world! Or, technically, in the real world either, since fall actually starts in a couple weeks. And here, there aren’t many signs of fall coming–it’s still hella hot and sunny every day, but I’m not complaining. I don’t want my favorite season to go away, ever.

This week’s WIAW is pretty random (aka not all from one day) but is pretty representative of what I’ve been eating lately. And in trying to keep with this month’s theme, I have one goal I want to work on for this month. Now that I’m in my own apartment, with an actual kitchen, I want to make one new-to-me recipe per week. Sure, some of my week days are busy busy busy but I have some downtime on the weekends and on some evenings and I want to use them wisely. I might not post any of the recipes, especially if they’re basically the same as the one I was inspired by, but look for updates on how I enjoyed the new meals. And keep an eye out for more college budgeting posts–I’m so glad you guys like them!

Protein micro muffin. Peanut flour. Buckwheat flour. Ground flax. Raisins, cacao nibs and almond peanut cashew butter.

I’m still loving the protein muffins. They’re such a great way to get in protein and healthy fats, plus they’re an easy breakfast or lunch for busy days. Since I bought coconut flour a couple weeks ago, I’ve been putting that in my muffins along with the protein powder and it adds a great, fluffy texture.

I love my snacks! Cashew ginger & spice KIND bar. Fresh mango. Edamame. Mini sweet peppers. Homemade trail mix. Sprouted toast with peanut flour paste.

This assortment of snacks/mini meals was from last Tuesday when I was covering the Obama visit. I had a couple other unpictured things but luckily, this was all able to keep me satisfied for the 9 hours I was on campus.

Maggie Pond in Breckenridge before the big race.

As I said in my last post, I was up in the mountains on Saturday for Breck’s annual rubber duck race. Yeah, I’m a 5-year-old, but it’s always so exciting to watch the thousands of ducks race down the river. This year, it wasn’t as sunny and hot as it usually is, but it was a good break from the heat we’ve been having back home. And isn’t the town gorgeous? I would so live here, if it wasn’t so snowy most of the year. Guess that’s why it’s a big ski town!

Selfie #noshame. Dress from Forever 21.

The mirror in my apartment bathroom is perfect for selfies. I promise I’m not that self-centered. It’s just fun to take outfit shots and make funny faces. I also promise I have a life 😉

Another Whole Foods salad bar. Can’t even remember everything in it.

I got Whole Foods salad bar twice over the weekend! Yes, I am super lucky. This pic above is from Friday, but I also got a delicious assortment on Monday night. The blackened tofu with pineapple salsa and raw kale salad with cranberries and almond slivers were the highlight of that box. Would you roll your eyes at me if I told you I plan on getting another salad box this weekend?

Snackplate…for lunch. Almond peanut cashew butter with chocolate chips. Kale massaged with creamy garlic dressing. Grapes. Salted edamame. Dark mint chocolate square. Sweet potato multigrain chips.

If I’m not having snackplates for a snack, I’m having them for lunch. They’re great for those times when I’m indecisive and have to leave for class in half an hour. I tried to get a good mix of nutrients with this one–greens, protein, healthy fats (nut butter and dressing), whole grains (chips), fruit and some fun with the chocolate.

The best veggie burger ever. Udi’s g-free bun. Handmade three bean patty. Fresh avocado. Grilled pineapple ring. Harissa ketchup.

Saturday was my first experience with a food truck and it was also a very memorable experience. The one I went to was focused on sandwiches and burgers but they had plenty of veg options. I ordered this one sans cheese and when they accidentally put it on (and my dad and I had to make the trek back across town to get it fixed) they were super nice and apologetic about it. I didn’t mind having to speed walk back once I tasted this bad boy. It was the best veggie burger I’ve ever had, period. And it made me a ketchup and avocado lover. I want this again.

What’s the most fun thing you did over the weekend? Have you ever had a life-changing veggie burger?

Oh Hey September

Where has the year gone? It feels like just the other day I was ringing in the new year. Gosh, time flies when you’re having fun, huh? Or, I guess, when you’re really busy. I’m starting to miss summer, but I’m also excited for fall. It’s just starting to cool down a little (if you think 80 degrees is cool…) and I’m already thinking ahead to Thanksgiving and Christmas. Wow, can you say cray-cray?

Anyways, I kinda just realized that it’s September now, and I’ve been going like a mile a minute since it started. Thursday I had classes all day and I was running around trying to print off assignments and turn in an application for a student editor position at our campus staff newsletter (fingers crossed that I get it!). Then mi madre came to pick me up for a long weekend at home. We were going back and forth between Whole Foods, my room and getting dinner. We didn’t get home until 9 (stupid long commutes!).

Friday I got to chill in the morning, but then we had to go to the bank, pick up my sister from school and then go back home for like an hour before we had to leave again with my daddy in tow for another long drive. 2 hours each way to this teeny tiny town called Westcliffe, where my dad’s play was being put on. It was actually really weird to see, because my sis and I were the lead characters in the play like 5 or 6 years ago when it was first produced. We had to laugh when someone from the town said “Oh yeah, it’s so busy here this weekend.” And literally, none of the stores were open and basically no one was out on the street at 10 pm. Apparently, that’s busy for them 🙄

Saturday was…well, amazing! Okay, besides having to wake up at 7 after going to bed at 1 (yeah, 6 hours of sleep and I DO NOT get along). My mom and sister and I drove another 2 hours or so to Breckenridge, this really cool ski town in the mountains. Of course, we weren’t skiing since it’s September and we can’t ski. At all. There was a duck race happening that we haven’t missed in the 5 years we’ve been going up there and a bunch of other festivities. Unfortch, many of them were adult-related, such as a wine tasting festival. 2 more years and then I can do that too. Erm, but probs not. We ate 3 amazing meals up there, but I was stupid and didn’t take any pictures. So ummmm, yeah, I decided to “borrow” some photos from weheartit. No shame.

I actually got the same thing for lunch and dinner, but at two different places. Fresh spring rolls are just too good to not repeat. Plus they had different veggies in them (including amazing pickled ginger in one).

They have this really good (but reaaaaally popular) crepe cart where they make them by hand. I got a raspberry and marshmallow crepe that was to die for. Melted marshmallow=mmmmmm!

 As per tradition, my sissy and I bought 3 rubber duckies each and also took tons of selfies during down time. No shame in that, either. We had such a fun time giggling at all the cute kids and puppies there and freaking out when some crows almost attacked us.

Our view of the kiddie duck race.

Oh hey, Brooke's arm!

The newest additions to the rubber duck collection.

Thousands of duckies waiting to race.

 

I love the mountains!

Go duckies, go!

 

Awhhhhhh...sister love!

Some random stuffed puppies we saw in a gift shop. I love the patterns on them!

 

I'm so boss 😉

 So that’s been my September so far. No complaints here; I can’t wait to see what fall’s gonna bring!

 

How has September been for you? What do you like about fall?